Sunday, February 12, 2006

Honey, honey, how you thrill me..



Morning (midday and evening) delice: grated apples, freshly baked walnuts, hot, crunchy and crisp. Add honey lavishly. Sprinkle with grated orange peel and cinnamon. Flavor with a touch of cognac.

Enjoy a taste of heaven.

9 comments:

  1. holly... curge apa'n gura rauri... tre' sa prepar reteta asta...

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  2. I couldn't find one of your ingredients in this heavenly recipe...'delice'. Not even in a dictionary! Could it be replaced by something else?...

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  3. Sure it could! But it would not sound so.. delic..ious :-) Why not try harder?

    And I am ever surprised that one cannot reach into people's hearts (not even through their stomachs) because there's always a wall of some kind to hinder the efforts. In this case, pedantry.

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  4. Oh, btw... you sound so familiar...


    Cip - ai grija..e criminal de bun... :)

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  5. ZeeSeventyNiner, it looks like monks are reincarnating fast nowadays >:-|

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  6. zey are? zey do?? it must be zee phoenix tear and unicorn blood... zee secret ingredients in that _yummy thing up there_ :))

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  7. sounds & looks deliceous, indeed... u eat that thing three times a day, eh? i'm routing for the wallnuts & booze :) sorry fo' ma' bad manners maaaa'm, mom used to tell me not to pick me food

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  8. only when it's in your teeth.. :))

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  9. Eshti drept :)))

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